| Title | Avaliação Microbiológica De Amêndoas De Castanha Do Brasil Em Usinas De Beneficiamento No Acre. |
| Publication Type | Newsletter |
| Authors | L., Souza J.M.; Cartaxo, C.B.C.; Leite, F.M.N.; Reis, F.S. |
| ContactAuthor | asb@cgiar.org |
| Corporate Authors | Embrapa Acre |
| Secondary Title | Bulletin Research and Development - EMBRAPA Acre (Brazil) |
| Place Published | Rio Branco (Brazil) |
| Year of Publication | 2004 |
| Number | 39 |
| Pagination | 24 |
| Publication Language | Portuguese |
| Keywords | Acre, almond microbiology food, Brazil nuts, food technology, fungus, mycotoxins, processing, quality |
| Translated Title | Microbiological evaluation of almond nut-processing plants in Brazil in Acre. |
| Citation Key | 765 |
| ISSN Number | 0101-5516 |
